DINEBASE

Run your restaurant.Not your reservation software.

Reservations, tables and service — all in one calm workspace built for restaurants.

No card required to view plans · Free trial · Cancel any time

HOW IT WORKS

From the first booking to the last table.

Dinebase brings reservations, tables and service together in one calm tool built for restaurants.

  1. 01

    Take it in

    Bookings arrive in one place.

  2. 02

    Plan

    Tables, sections and services become clear.

  3. 03

    Run service

    See who is arriving, seated and leaving.

  4. 04

    Adapt

    Handle walk-ins, late guests and changes on the spot.

THE PRODUCT

A system that understands the dining room.

The same reservation, followed all the way from the booking form to the table it ends up at.

BOOKINGS

Bookings, without losing the overview.

Every booking for the service in one list — times, guest counts, tables and status.

  • Service periods for lunch and dinner, kept apart.
  • Times, guest counts and table per booking.
  • Statuses: upcoming, seated, completed.
  • Seat guests and add walk-ins straight from the list.

THE DINING ROOM

See the dining room as it actually looks.

Your real table layout, with the state of every table during service.

  • Available, reserved, seated and blocked tables.
  • Sections that match how you run the room.
  • The table layout of your own dining room.
  • Reservation side list next to the floor.

TIMELINE

Plan service with the time ahead of you.

The whole service laid out over time, so you can see where it gets tight.

  • Bookings across the service hour by hour.
  • See overlaps and gaps between tables.
  • Move a booking to a better time or table.
  • Keep turning tables without double-booking.

SERVICE OVERVIEW

Know what service looks like before it starts.

A short read on the service ahead, for the whole team.

  • Current service and next service.
  • Seated, reserved and available.
  • Peak arrival time.
  • Expected walk-ins.

CONTEXT

A little more than bookings.

Relevant information around service, collected where the team already works.

Service overview
Current and next service, seated, reserved, available, peak arrival and expected walk-ins.
Weather
The weather for the service, next to the bookings it affects.
Local events
What is happening nearby, based on available public event information.

Simple pricing, per restaurant location

Pick the plan that fits how your restaurant runs. Switch between monthly and yearly billing — yearly saves around 15%.

Dinebase Lite

Start taking reservations online — one location, one team.

50 kr/ month

per location · incl. 25% VAT

Start 30-day free trial
  • Online booking widget
  • List & timeline views
  • Simple table setup
  • Email confirmations
  • Basic reporting
  • 20 bookings/month included, then 5 SEK per confirmed booking — max 750 SEK/month
Recommended

Dinebase

Full floor operations for busy dining rooms.

900 kr/ month

per location · incl. 25% VAT

Start 14-day free trial
  • Everything in Lite
  • No per-booking fee
  • Full floor plan editor & sections
  • Table combinations for larger parties
  • Service periods such as lunch and dinner
  • Live floor operations
  • Simple waitlist
  • SMS reminders at 0,9 SEK / SMS, plus 0,75 SEK per extra message part

Dinebase Pro

Reduce no-shows with card capture, deposits and late-cancel fees.

1 700 kr/ month

per location · incl. 25% VAT

Start 14-day free trial
  • Everything in Dinebase
  • Credit card / no-show protection
  • Late-cancel fees
  • Create experiences within your services
  • Fully customisable service setup
  • SMS reminders at 0,9 SEK / SMS, plus 0,75 SEK per extra message part

Why Dinebase instead of a traditional booking system?

Most systems stop when the booking arrives. Dinebase follows it all the way into the dining room.

  1. Booking
  2. Table
  3. Dining room
  4. Service

Dinebase connects the reservation to the actual operation of the restaurant: booking → table → dining room → service.

SWITCH WITH CONFIDENCE

Your next bookings come with you.

Moving to Dinebase is free. We'll help import your upcoming bookings and guest details. We guarantee a zero-downtime switch, so your restaurant can keep taking reservations throughout.

No gap in bookings while you move. Get in touch and we'll plan the handover with you.

Ask about migration →

Frequently asked questions

Ready to make service simpler?

Try Dinebase and see how bookings, tables and service can work together.

No card required to view plans · Free trial · Cancel any time